OMG! These are my absolute favorite Bold And Spicy Shrimp Bloody Mary's! They are really easy to make and have so much flavor! I've been working with Suckerpunch to bring you delicious pickle recipes and I have to tell you, their Bloody Mary mix is my new favorite! It is so flavorful all on it's own. I love a good Bloody Mary that's not too spicy but packs a lot of flavor and this one does just that. Add in some grilled shrimp, bacon, olives and a pickle for the best Bold and Spicy Shrimp Bloody Mary!

Sunday Funday, Hurricane Watch Style

Over the weekend, we were on hurricane watch here in Southern California, along with surrounding areas. We do not typically get this kind of weather update, so everyone was in a bit of a disarray. Thankfully, it turned out to be more of a tropical storm and decent rainfall, than anything else. It was a Sunday, which we typically spend with family, but we all stayed home to avoid any crazy weather. I used the day to get caught up on organizing my calendar, back to school scheduling, sports, activities and what not. By the end of the day, the worst of the storm had left and it seemed like a good time to enjoy a Bloody Mary and relax. 

I had been eyeing this Bloody Mary mix for the past couple months. I finally got to try it and it is too tasty. You know you have a good mix, when you really don't have to add anything to it. 
   

How To Make a Shrimp Bloody Mary

This recipe is for one drink but you can easily create more. You will want 2 shrimp per drink. First, heat a grill pan to medium heat. Add 2 shrimp to each short skewer. Add butter to the pan and season the shrimp with Jalapeño lime cilantro seasoning. Cook shrimp for 2-3 minutes per side and let cool. Add ice to a glass. Then, add vodka, Bold & Spicy Suckerpunch Bloody Mary Mix, Pickle Juice and stir. Add olives to shrimp skewers and set in the glass. Lastly, add cooked bacon and a pickle to the glass.

Grab the full recipe and details below!

Continue to Content

Bold And Spicy Shrimp Bloody Mary's

Yield: 1

Prep Time: 5 minutes

Cook Time: 6 minutes

Total Time: 11 minutes

The most delicious and easy bold & spicy shrimp Bloody Mary!

Print

Ingredients

• 1 shot of vodka
• 4 shots of bold & spicy Suckerpunch Bloody Mary mix
• 1 shot of pickle juice
• 2 Frozen Shrimp, defrosted
• 1 Tablespoon of Butter
• 2 teaspoon of Jalapeño lime cilantro seasoning
• 1 Slice of Cooked Bacon
• 1 Dill Pickle
• 2 Garlic Olives
• Short Skewers

Instructions

1. Heat a grill pan to medium heat. Add 2 shrimp to each short skewer. Add butter to the pan. Season shrimp with Jalapeño lime cilantro seasoning. Cook shrimp for 2-3 minutes per side. Let cool.
2. Add ice to a glass
3. Add vodka, Bold & Spicy Suckerpunch Bloody Mary Mix, Pickle Juice and stir.
4. Add olives to shrimp skewers and set in the glass. Add cooked bacon and a pickle to the glass.

Nutrition Information:

Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 348Total Fat: 17gSaturated Fat: 9gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 63mgSodium: 2334mgCarbohydrates: 21gFiber: 3gSugar: 11gProtein: 8g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

I hope you enjoy these tasty cocktails as much as I do! xo, Bri 

This post is sponsored by Suckerpunch. All opinions are my own.